【单选题】【消耗次数：1】
15.Please drop in whenever you can.. I’d like to keep _________ touch..
①
in
②
to
③
on
④
with
参考答案：
复制
纠错
相关题目
【单选题】
Please drop in whenever you can.. I’d like to keep _________ touch..
①
in
②
to
③
on
④
with
【单选题】
I’d like to book a flight to Shanghai, please.
①
No, of course not
②
Do you mind if I said no?
③
Yes, sir, single or return?
④
You can’t. We are busy
【单选题】
You________return the book now. You can keep it till next week if you like.
①
cant
②
mustnt
③
neednt
④
may not
【单选题】
12.You _____ return the book now. You can keep it till next week if you like.
①
cant
②
mustnt
③
neednt
④
may not
【单选题】
Hello, I’d like to speak to Mark, please.
①
Yes, I’m Mark
②
This is Mark speaking
③
It’s me here
④
This is me
【单选题】
Would you please keep silent? The weather report __________ and I want to listen.
①
is broadcast
②
is being broadcast
③
has been broadcast
④
had been broadcast
【单选题】
I’d like to （ ）2 tickets to Sanya , please.
①
reserve
②
booking
③
reservation
④
bought
【单选题】
I’d like to take you to the coffee house on the corner.
①
Thank you. You shouldn’t’ do that
②
Thanks, I’d like to go with you
③
No, you can’t say so
④
No, no, You can’t do that
【单选题】
how long can I stay in the mountain ?
( ) you like.
①
As far as
②
As well as
③
As soon as
④
As long as
【单选题】
Can you turn down the radio, please?
①
Oh, I know
②
I’m sorry, I didn’t realize it was that loud
③
I’ll keep it down next time
④
Please forgive me
随机题目
【简答题】
人类饮食文明三部曲是指[填空]、[填空]、[填空]
【简答题】
世界三大饮食文化体系包括[填空]、[填空]、[填空]
【简答题】
烹饪的八大要素有哪些[填空]、[填空]、[填空]、[填空]、[填空]、[填空]、[填空]、[填空]
【简答题】
中国烹饪发展包括哪四个时期[填空]、[填空]、[填空]、[填空]
【简答题】
先民认为饮食的季节性应当与五味相吻合，即 [填空]、夏多苦、[填空]、冬多咸
【简答题】
烹饪的五大要素包括[填空]、炊具、[填空]、调味品、[填空]。
【简答题】
人类的饮食文明，大体上经历了生食、[填空] 与[填空] 三个阶段。
【简答题】
厨师队伍中从来源看主要有哪些渠道？[填空]、[填空]、[填空]
【简答题】
孔子饮食养生观对中国菜的影响
【简答题】
什么是烹调方法？